Amount of 18:2 t,t in Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean only, cooked, slow roasted

Lamb, Veal, and Game Products

In 100 g (Grams) of Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean only, cooked, slow roasted there is 0.005 g of 18:2 t,t. Change amount

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18:2 t,t

18:2 t,t is a nutrient present in many other foods. The below table lists foods high in 18:2 t,t other than Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean only, cooked, slow roasted.

Oil, soybean, salad or cooking 0.533 g 0.53%
Oil, canola 0.365 g 0.36%
Oil, corn and canola 0.334 g 0.33%
Beef, ground, patties, frozen, cooked, broiled 0.257 g 0.26%
Pork, fresh, composite of separable fat, with added solution, cooked 0.211 g 0.21%
Frankfurter, turkey 0.208 g 0.21%
Snacks, corn-based, extruded, puffs or twists, cheese-flavor, unenriched 0.198 g 0.20%
Pork, fresh, composite of separable fat, with added solution, raw 0.193 g 0.19%
Snacks, corn-based, extruded, puffs or twists, cheese-flavor 0.192 g 0.19%
Pork, cured, ham, separable fat, boneless, unheated 0.163 g 0.16%
Salami, cooked, beef and pork 0.152 g 0.15%
Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked 0.138 g 0.14%
Pork, cured, ham, separable fat, boneless, heated 0.137 g 0.14%
Tostada shells, corn 0.131 g 0.13%
Chicken, broiler, rotisserie, BBQ, skin 0.11 g 0.11%
Snacks, tortilla chips, nacho cheese 0.105 g 0.10%
Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled 0.105 g 0.10%
Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled 0.103 g 0.10%
Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, select, cooked, grilled 0.099 g 0.10%
Snacks, tortilla chips, ranch-flavor 0.098 g 0.10%
Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean only, cooked, slow roasted

Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean only, cooked, slow roasted is a type of Lamb, Veal, and Game Products. The most significant nutrients in Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean only, cooked, slow roasted are listed below.

Water 64.22 g 64.22%
Energy (calorie) 199 kcal
Energy (joule) 831 kJ
Protein 25.14 g 25.14%
Total lipid (fat) 10.91 g 10.91%
Ash 1.14 g 1.14%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 7 mg 0.01%
Iron, Fe 1.38 mg
Magnesium, Mg 23 mg 0.02%
Phosphorus, P 197 mg 0.20%
Potassium, K 337 mg 0.34%
Sodium, Na 65 mg 0.06%
Zinc, Zn 5 mg
Copper, Cu 0.118 mg
Manganese, Mn 0.01 mg
Selenium, Se 4.7 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean only, cooked, slow roasted